On October 4 and 5, 2017, MOTIF collaborates with Japan Auberge Association and invites three chefs from Hakone, Ito and Nagasaki to offer inventive food and fun. Embark on a gastronomic journey and enjoy farm-to-table cuisine and selected wines at MOTIF.
SPECIAL WINE PAIRING DINNER:
Wednesday, October 4, 2017
Doors open at 6:30 pm | Dinner starts at 7:00 pm
SPECIAL DINNER COURSE:
Thursday, October 5, 2017
*Inclusive of consumption tax and 15% service charge.